Phelim Byrne

Canape Menu's

Canapé menu

 

Ideal little mouthwatering bites made with care and passion , ideal to accompany a drinks reception be it a formal or relaxed gathering these little bites are all handmade to suit your event.

Offering a selection of meat, fish and vegetarian options served hot or cold they can be part of our call and collect menu, drop and go menu or professionally  served to your liking

Our friendly and professional catering team can ensure your event runs smoothly and hassle free for you, from taking jackets to ensuring everyone has a refreshment at your event

                                   Samples of cold include

Mini bouche of smoked chicken cream with fresh herbs and aioli

Smoked salmon, cream cheese and roast red pepper pancake rolls with caviar and chive

Brandy scented pate on a crisp brioche toast

Wexford smoked salmon with brown bread croute, caper and parsley mayo

Selection mini quiche ( meat fish and vegetarian)

Goats cheese parisienne with sesame seeds and crisp toast

 

                           Samples of hot would include

Mini wontons of spiced pork fillet with coriander and chilli

Fried bons bons of panaeng scented chicken patties in a lemon crumb

Mini duck spring rolls with hoi sin dip

King prawns in filo pastry with house made chilli jam

 

Sample orders:

Opening of business premises in Newross town

Serve 200 people selection of 4 cold canapés with red or white wine

Fully staffed with 6 catering assistants from 6pm to 8pm

Soft drinks, juices, still and sparkling water included

Supply of professional cabernet wine glasses, spare service tables in linen, napkin per person

Total fee €2,480 for staff, wines, food, rentals , delivery and clean up.

Sample order 2

Product launch in business premises wexford town

Supply of red and white wine  plus soft drink, juices and still/ sparkling water

Based on approx 30 people in attendance

Selection of hot and cold canapés with a selection 6 to be available , three hot and three cold, 2 meat, 2 vegetarian and 2 fish

Total fee €560 wines, food, rentals , delivery and clean up. Plus Staff fee €220

 

Sample 3

Drop off of selection of 5 canapes to private residence in co.wexford

Selection of meat and fish only, all cold

Deliver at 5.30.

Supply of 15 professional cabernet wine glasses , dchampagne flutes and water glasses with linen napkins per person

Total fee €165