This 'demonstration' day and 'hands on cooking' day cookery course is hugely popular, seasonal cooking mostly using local produce, easy to find and source ingredients and even easier simple and tasty recipes!
Any more unusual items for Italian or Thai courses are available to purchase through the cookery school on- site shop!

A great way to get cooking or simply advance your culinary repertoire in this friendly relaxed and intimate environment.  Full tasting, Complete Notes, complimentary wine and Full Meal’s are included.

Guests are asked to arrive 10 minutes before the course commences to avail of tea/ coffee and freshly baked pastries to kick off your day, then relax and munch your way through this ‘ extended super lunch break’.

Our Saturday day courses and Sunday morniing courses are now available for booking for the Autumn /Winter season

Saturday demonstration courses

Fee: €99 pp

 Chef: Phelim

 Times: 9.30am - 2 pm

9^th October  - Seafood and Shellfish special

6^th November – One pot cooking

13^th November – Traditional Christmas dinner

4^th December – Christmas Dinner with a twist

11^th December – Christmas Dinner with a twist

Saturday 'hands –on courses'

Fee: € 140pp

 Chef: Phelim

 Times: 9.30am – 3.30 pm

16^th October – Seafood and shellfish special

20^th November – Soups and salads hands on special

Sunday morning 'hands- on classes'

Fee: €125 pp

 Chef: Phelim

 Times: 9am - 1 pm

10^th October  -Seafood and shellfish special

17^th October  - The Thai day

14^th November – Christmas leftovers get a facelift

21^st November – Soups and breads

5^th December  - Preparing Christmas dinner – hints , tips etc (€165)